Dinner menu

2 courses @ £28 per person

Pick your pie and we’ll do the rest.

Dartmoor steak and ale

Slow cooked Chicken and ham

Aubergine Dhansak (VG)

Cauliflower & extra mature west country cheddar (V)

&

Weeke Barton apple & cinnamon cake

  • "the bar and sitting room were very homely and the food on the Friday night was fantastic! "

    - Tom K

  • "We were lucky to have dinner on friday night and the pies were lovely and tasty."

    - Paul C

  • "We had the pie and apple crumble on Friday evening, which was incredible."

    - Priya H

  • "Our food was excellent, home cooking at its best."

    - Derek F